Prices are based on weight: CHF 5.65 \/ 100 g<\/p>\n
Hans-Peter and Hermine Siegen-Rieder’s farm and land are located in the northernmost side valley of the Walis, the L\u00f6tschental. The farm, located at 1,500 metres above sea level, and the farmland spread across the valley cover an area of approximately 45 hectares, where they keep around 50 Galloway cows with their four sons. Meat product for raw consumption. <\/p>\n
Pork, beef (Galloway), bacon, nitrite curing salt, table salt, preservative E250, spices, spice extracts, dextrose, maltodextrin, yeast, non-iodised table salt, flavour enhancer: monosodium glutamate E621, sugar, antioxidants: sodium ascorbate E301, ascorbic acid E302, flavouring, yeast extract, maturing culture.<\/p>\n","protected":false},"excerpt":{"rendered":"
Prices are based on weight: CHF 5.65 \/ 100 g Hans-Peter and Hermine Siegen-Rieder’s farm and land are located in the northernmost side valley of the Walis, the L\u00f6tschental. The farm, located at 1,500 metres above sea level, and the farmland spread across the valley cover an area of approximately 45 hectares, where they keep […]<\/p>\n","protected":false},"featured_media":4053,"template":"","meta":[],"product_brand":[],"product_cat":[83],"product_tag":[],"class_list":{"0":"post-4060","1":"product","2":"type-product","3":"status-publish","4":"has-post-thumbnail","6":"product_cat-dining-food-from-the-alpine-region","8":"first","9":"instock","10":"taxable","11":"shipping-taxable","12":"purchasable","13":"product-type-variable"},"yoast_head":"\n